









Rate this Recipe!

Shrimp Scampi Sauté with Tomatoes and Spinach
Prep Time:
5 minutes
Cook Time:
11 minutes
Makes:
4 servings
Directions
COOK the shrimp in a 12" skillet for 6 minutes.
ADD the spinach and tomatoes. Cook and stir for about 5 to 6 minutes more or until the shrimp turn pink and spinach wilts.
ADD pasta to the skillet and toss to coat. Portion onto plates and top with sprinkle of Parmesan cheese. Serve immediately.

Ingredients
1 (16 oz) carton SeaPak® Shrimp Scampi - Tails On, frozen
1 bag (about 6 - 10 oz) fresh baby spinach
1 can (14.5 oz) diced tomatoes
8 oz linguine, cooked and drained (about 4 cups)
Grated Parmesan cheese
Best Wine Pairing
© 2010 SeaPak. All Rights Reserved.
Marquisha T says: Your Gourmet Breaded Shrimp are the most delicious frozen food item I have ever purchased. Your products taste so fresh after they are cooked, I have to indulge. I also have to admit that sometimes I pass your shrimp off as my own!




