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Directions
SAUTÉ shrimp scampi in a large skillet for 7 minutes.
WHISK together apricot and honey Dijon mustard in a small bowl.
POUR sauce into skillet with scampi. Stir to incorporate. Continue sautéing until the mixture just starts to bubble.
SERVE hot over pasta or rice.

Ingredients
1 (16 oz) package SeaPak® Shrimp Scampi, frozen
1 (10 oz) jar of apricot preserves
1/2 cup honey Dijon mustard
Best Wine Pairing
© 2011 SeaPak. All Rights Reserved.
Angie G. says: My family and I just love your products. They taste very fresh every time we purchase them. The butterfly shrimp are one of our favorites. You have a loyal customer for the years to come.




