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Directions
DEFROST spinach in microwave according to package directions and drain well.
HEAT large skillet for 1 minute on medium high. Add shrimp and sauté for 7 minutes.
ADD artichokes, spinach, bread crumbs, sour cream, bacon crumbles and cheese to the skillet with shrimp. Stir well to incorporate all ingredients. Cook an additional 3 minutes or until cheese is melted and shrimp is fully cooked.
POUR mixture into serving dish and serve with crackers.
Recipe courtesy of Robin Miller.

Ingredients
1 (12 oz) package SeaPak® Shrimp Scampi, frozen
1 can (8.5 oz) artichokes, quartered and well drained
1 carton (9 oz) spinach, frozen
1/4 cup Italian bread crumbs
2 - 4 Tablespoons sour cream
3 Tablespoons pre-cooked bacon crumbles (3 slices of bacon cooked and crumbled)
1 cup Parmesan cheese
Crackers
Best Wine Pairing
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Amanda Z. says: We really enjoy your products - living in the Midwest makes it difficult go eat seafood (which we love), but we all enjoy your products! Thank you.




