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Directions
PREHEAT oven to 450°.
WRAP 1 piece of bacon (1/2 slice) around each frozen shrimp. Place shrimp in a single layer on large baking sheet.
MIX brown sugar and cinnamon in a small bowl then sprinkle over shrimp.
BAKE for 20 to 25 minutes or until bacon is fully cooked. Serve immediately.

Ingredients
20 SeaPak® Butterfly Shrimp - Oven Crispy or SeaPak® Jumbo Butterfly Shrimp - Oven Crispy, frozen
10 slices of bacon, cut in half to make 20 pieces
1 cup brown sugar
2 teaspoons cinnamon
Best Wine Pairing
© 2009 SeaPak. All Rights Reserved.
Jennifer M says: I wanted to compliment you on your shrimp and tell you how much my husband and I like your products! I recently purchased from a competitor (I had a coupon) and was amazed at how inferior the quality, taste and texture of their frozen shrimp was.




