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Directions

COMBINE milk and clam base in sauce pan.

BRING to boil. Add potato and onion and simmer until potato is cooked.

ADD shrimp, heat until cooked.

SEASON with pepper to taste.

Recipe courtesy of Katie Quinn, Recipe Contest Honorable Mention.

From Andrea F: Yum - what a great twist on an old favorite!

From Kate A: You can also use other SeaPak products like scampi, and it's just as delicious!

Ingredients

1 (12 oz) package SeaPak® Shrimp Scampi - Butter and Garlic

3 potatoes washed, peeled and cubed

1 diced onion

1 tsp. Better than Base clam bullion

3 cups milk black pepper

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