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Directions
PREHEAT large non-stick skillet for 1 minute over medium heat.
ADD the shrimp and sauté for 2 minutes. Add snow peas and red peppers to shrimp and continue sautéing for 6 to 7 minutes or until shrimp are fully cooked.
REMOVE from stove and serve over cooked rice.
From Amanda K: We prefer to serve this over pasta noodles (and it holds up better for leftovers, too!).

Ingredients
1 (12 oz) package SeaPak® Shrimp Scampi - Butter and Garlic, frozen
1 1/2 cups fresh snow peas
1 1/2 cups red pepper, chopped
2 1/2 cups rice, cooked
Best Wine Pairing
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Melissa L says: My family and I love your popcorn shrimp. I have two little girls that are the pickiest eaters and they love eating your popcorn shrimp. Thanks for making such wonderful products!




