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Directions

COOK yellow saffron rice according to package directions.

SAUTÉ chopped chorizo, added chopped onions, celery and peppers in wok until soft.

ADD package of shrimp scampi and continue cooking until shrimp is cooked.

ADD yellow rice to wok and mix together. Serve immediately.

Recipe courtesy of Susan Beckerman, Recipe Contest Honorable Mention.

From Shannon S: Easy and delicious - what more can I ask for?

From Andy B: This recipe steps it up a notch!

Ingredients

1 (12 oz) package SeaPak® Shrimp Scampi - Butter and Garlic

2 chorizo sausages, chopped

1/4 cup chopped onions

1/4 cup chopped celery

1/4 cup chopped green peppers

1 package (8 oz) yellow saffron rice

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