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Directions
PUT water on to boil for pasta. Cook pasta until al dente according to package directions.
HEAT frozen spinach in microwave according to package instructions. Drain hot spinach.
PREHEAT large nonstick sauté pan on medium high for 2 minutes. Add frozen shrimp to pan and sauté for 7 minutes. Add Caesar dressing and stir to incorporate. Add drained spinach and stir. Sauté for additional minute or until mixture is hot and the shrimp are fully cooked. Season mixture with cracked black pepper to taste.
TOSS shrimp and spinach mixture with pasta. Spoon onto serving dishes and sprinkle with parmesan cheese (if desired).

Ingredients
2 (12 oz) packages SeaPak® Shrimp Scampi, frozen
1 package (10 oz) frozen chopped spinach
3/4 cup Caesar salad dressing, room temperature
3/4 lb dry angel hair pasta
Cracked black pepper
Shredded Parmesan (for garnish, if desired)
Best Wine Pairing
© 2011 SeaPak. All Rights Reserved.
Carol P. says: I just tried your popcorn shrimp for the first time, and I love it! I'm always looking for "finger food" type snacks to eat while watching sports on tv. Your popcorn shrimp is perfect!




