Sugared Butterflies


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Wooden Spoons

Sugared Butterflies

Butterfly Shrimp - Oven Crunchy

Prep Time:

10 minutes

Cook Time:

20 - 25 minutes

Makes:

10 appetizer servings


Directions

PREHEAT oven to 450°.

WRAP 1 piece of bacon (1/2 slice) around each frozen shrimp. Place shrimp in a single layer on large baking sheet.

MIX brown sugar and cinnamon in a small bowl then sprinkle over shrimp.

BAKE for 20 to 25 minutes or until bacon is fully cooked. Serve immediately.





From Karyn O: I add just a dash of nutmeg to the brown sugar and cinnamon mixture.
Shrimp Secret

Ingredients


20 SeaPak® Butterfly Shrimp or SeaPak® Wild American Butterfly Shrimp, frozen

10 slices of bacon, cut in half to make 20 pieces

1 cup brown sugar

2 tsp cinnamon

Best Wine Pairing

Pinot Noir

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