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Directions
PREPARE the shrimp according to package directions.
STIR mayonnaise and chipotle pepper in adobo sauce in large bowl. Add the cooked shrimp, corn, red pepper and green onions. Toss to coat.
SPOON shrimp mixture on tortilla wraps with some shredded lettuce and serve immediately.

Ingredients
1 package (20 oz) SeaPak® Popcorn Shrimp or SeaPak® Jumbo Popcorn Shrimp
2 cups frozen corn, thawed
1 large red pepper, diced (about 1 1/2 cups)
1 bunch of green onions, thinly sliced (about 1 cup)
1 cup mayonnaise (use more if desired)
1 chipotle pepper in adobo sauce, minced (about 1 tablespoon)
Flour tortillas
Shredded lettuce
Best Wine Pairing
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Barbara G says: I tried the shrimp scaloppini recipe and it was a big hit. We love your shrimp products. I love that you have so many good ideas for using your delicious shrimp.




