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Directions
COOK the shrimp according to the package directions.
DIVIDE the lettuce, tomatoes, cheese and shrimp among 4 serving plates.
STIR the cayenne sauce and salad dressing with a whisk or fork in a small bowl. Pour the dressing mixture over each serving of salad. Serve immediately.

Ingredients
1 (12 oz) packageSeaPak® Light & Crispy Shrimp
1 bag (10 oz) romaine lettuce (or 1 head of romaine lettuce, chopped)
1 cup grape tomatoes
1/3 cup shredded Parmesan cheese
1 packet pineapple cayenne sauce (included in carton)
1/3 cup bottled Caesar salad dressing
Best Wine Pairing
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Melissa L says: My family and I love your popcorn shrimp. I have two little girls that are the pickiest eaters and they love eating your popcorn shrimp. Thanks for making such wonderful products!




