3.56 (98)

Jumbo Butterfly Shrimp

  • Nutrition Facts
  • Ingredients
  • Preparation Instructions
  • Good Source of Protein

Tails on. Stress off. It's the perfect crunch to add to your favorite recipe. Our light, tasty batter make these tail-on Jumbo Butterfly Shrimp America's favorite.

Nutrition Facts

Jumbo Butterfly Shrimp 9oz

Serving Size about 4 shrimp (3oz/84g)

Servings Per Container about 3

Amount per Serving

Calories 220

Calories from Fat 100

% Daily Value
Total Fat 11g 17%
Saturated Fat 2g 9%
Trans Fat 0g
Cholesterol 70mg 23%
Sodium 340mg 14%
Total Carbohydrate 17g 6%
Dietary Fiber 1g 2%
Sugars 0g
Protein 12g
Vitamin A 0% Vitamin C 0% Calcium 4% Iron 8%

Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Calories 2,000 2,500
Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
Calories per gram:

• Fat 9 • Carbohydrate 4 • Protein 4

Jumbo Butterfly Shrimp 20oz

Serving Size about 4 Shrimp (3 oz/84g)

Servings Per Container about 11

Amount per Serving

Calories 230

Calories from Fat 11

% Daily Value
Total Fat 11g 17%
Saturated Fat 2g 9%
Trans Fat 0g
Cholesterol 60mg 20%
Sodium 480mg 20%
Total Carbohydrate 21g 7%
Dietary Fiber 1g 3%
Sugars 1g
Protein 10g
Vitamin A 0% Vitamin C 0% Calcium 2% Iron 8%

Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Calories 2,000 2,500
Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
Calories per gram:

• Fat 9 • Carbohydrate 4 • Protein 4

*Please refer to the label on your SeaPak package for the most current nutrition, ingredient and allergen information.

Ingredients

Jumbo Butterfly Shrimp

INGREDIENTS: SHRIMP, BLEACHED WHEAT FLOUR, SOYBEAN OIL, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON AS FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, WHEAT FLOUR, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: CITRIC ACID, DEXTROSE, DISODIUM INOSINATE AND DISODIUM GUANYLATE, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), GARLIC POWDER, GUAR GUM, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), METHYLCELLULOSE, MODIFIED CORNSTARCH, PAPRIKA OLEORESIN, RICE STARCH, SALT, SODIUM ALGINATE, SODIUM BISULFITE (AS A PRESERVATIVE), SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE), SUGAR, TAPIOCA STARCH, WHEY POWDER, XANTHAN GUM, YEAST, YELLOW CORN FLOUR

CONTAINS SHRIMP, MILK, WHEAT


*Please refer to the label on your SeaPak package for the most current nutrition, ingredient and allergen information.

Preparation Instructions

Jumbo Butterfly Shrimp

PREPARATION: BAKE

Preheat oven to 425°F

Arrange frozen shrimp in single layer on baking sheet so shrimp are not touching.

For full package, bake 13 to 14 minutes.

For best results, turn product over halfway through cooking.

FRY

Preheat oil to 350°F

Place frozen shrimp in fry basket

For full package fry 2 minutes and 30 seconds to 3 minutes

Drain on absorbent paper before serving.

AIR FRYER

Preheat airfryer to 390°F

Arrange frozen shrimp in a single layer in basket.

For full box, cook 8 minutes

ADDITIONAL INSTRUCTIONS

Keep frozen until ready to prepare.

Due to differences in appliances, cooking times may vary and require adjustment.

 

Microwaving not recommended.

 

For food safety this product must be cooked to an internal temperature of 165°F.

 

Caution – Product will be hot!

*Please refer to the label on your SeaPak package for the most current nutrition, ingredient and allergen information.

Jumbo Butterfly Shrimp Reviews

3.56 (98 total)
5.0
52
4.0
11
3.0
3
2.0
4
1.0
28
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