Shrimp Wonton Soup
- Due to differences in appliances, cooking times may vary and require adjustment.
- For food safety this product must be cooked to an internal temperature of 165°F
- Caution - Product will be hot!
Remove protective plastic wrap that covers the entire bowl.
Remove the film sealing the bowl.
Place one bowl in middle of microwave oven and cover with paper towel.
Microwave on HIGH for 5 minutes to 5 minutes 30 seconds, stirring halfway through.
Let stand for 1 minute before serving.
WATER, SHRIMP, GARLIC, WHEAT DOUGH (WHEAT FLOUR, WATER, TAPIOCA FLOUR, SODIUM BICARBONATE, SALT, SOYBEAN OIL), SOY SAUCE (WATER, SOYBEAN, SALT, WHEAT FLOUR), SESAME OIL, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: CORIANDER, EGG WHITE POWDER, FERMENTED SOY SAUCE (WATER, SOYBEAN, SALT, WHEAT FLOUR), MALTODEXTRIN, MUSHROOMS, SALT, SPRING ONIONS, SUGAR, TAPIOCA FLOUR, WHITE PEPPER.
CONTAINS: SHRIMP, WHEAT, SOY, EGG.