BBQ-Basted Shrimp Spring Rolls
1 20 oz package SeaPak® Shrimp Spring Rolls
2 cups prepared BBQ sauce, divided
Preheat oven to 450ºF. Arrange frozen spring rolls on a baking sheet and bake for 8 minutes.
Remove from oven and brush a light layer of sauce over each spring roll. Return to oven and bake for an additional 8 minutes.
Serve with remaining sauce for dipping.
Substitutions: Try a mustard-based BBQ sauce (South Carolina style) for a change of flavors. Like your BBQ sauce a little sweeter? Add two of the sauce packets in the spring roll box to your sauce.