Budweiser® Beer Battered Shrimp Lettuce Cups with Mango Avocado Salsa

 Budweiser® Beer Battered Shrimp Lettuce Cups with Mango Avocado Salsa
Ingredients:

1/2 12 oz package Budweiser® Beer Battered Shrimp 

1 Roma tomato, chopped

1 jalapeño, seeds removed and finely diced

1/2 mango, peeled and chopped

1/2 avocado, chopped

1/4 cup freshly chopped cilantro

1/2 lime, juiced

Salt and Pepper to taste

8-12 Bibb or butter lettuce leaves

Budweiser® Beer Battered Shrimp Lettuce Cups with Mango Avocado Salsa

 Budweiser® Beer Battered Shrimp Lettuce Cups with Mango Avocado Salsa
SeaPak Budweiser® Beer Battered Shrimp 16 oz

Budweiser® Beer Battered Shrimp Lettuce Cups with Mango Avocado Salsa

Prep Time
10
MIN
Cook Time
15
MIN
Servings
12
Ingredients: 

1/2 12 oz package Budweiser® Beer Battered Shrimp 

1 Roma tomato, chopped

1 jalapeño, seeds removed and finely diced

1/2 mango, peeled and chopped

1/2 avocado, chopped

1/4 cup freshly chopped cilantro

1/2 lime, juiced

Salt and Pepper to taste

8-12 Bibb or butter lettuce leaves

Instructions: 

Cook Budweiser® Beer Battered Shrimp according to package directions and keep warm.

In a medium bowl, combine Roma tomato, jalapeño, mango, avocado, cilantro, lime juice, and salt and pepper to taste.

To assemble lettuce cup place Budweiser® beer battered shrimp in center of lettuce leave and top with Mango Avocado salsa.

Serve immediately.

Rating: 
Average: 3.1 (7 votes)
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Recipe Categories: 
Shrimp Recipes, Salads, Better for You