Popcorn Shrimp Pimento Cheese Sliders
1 12 oz package SeaPak® Popcorn Shrimp
3 cups shredded extra-sharp cheddar cheese (about 3/4 pound)
1 (7 oz) jar pimentos, drained and finely chopped
1 package (4 oz) cream cheese, softened
1/2 cup mayonnaise
1/4 tsp cayenne pepper
4 slices bacon, cooked crisp and chopped (optional)
Kosher salt and freshly ground black pepper to taste
14 slider buns, toasted if you like
Prepare shrimp according to package directions and keep warm.
In a medium mixing bowl, stir together the cream cheese and mayonnaise until smooth. Stir in the cheddar cheese, pimentos, cayenne pepper, and bacon (optional). Salt and pepper to taste.
To assemble sliders: Divide pimento cheese among the bottoms of the 14 slider buns and top each with 3 popcorn shrimp. Place the top bun on top and secure with a skewer.