Prosciutto-Wrapped Butterfly Shrimp
1 9 oz package SeaPak® Jumbo Butterfly Shrimp
2 1/2 oz mozzarella cheese, sliced and cut into thin 1" squares
4 slices of prosciutto cut into 12 long, thin strips
Preheat oven to 425°F.
Arrange shrimp in a single layer on baking sheet. Place one slice of cheese on each shrimp then wrap each shrimp in a strip of prosciutto.
Bake for 12 minutes. Serve immediately.