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Broccoli, Parmesan and Shrimp Pasta Recipe
Broccoli, Parmesan and Shrimp Pasta
Recipe Category: Kid Friendly, Main Courses
Rating: 
Average: 3.8 stars (29 ratings)

PREP TIME: 10 minutes
COOK TIME: 20 minutes
MAKES: 6 servings

Ingredients

2 packages (9oz) SeaPak Jumbo Butterfly Shrimp
1 pound dried penne pasta
4 tablespoons butter, divided
3 cloves garlic, minced
1 cup chicken or vegetable broth
2 lemons, juiced and zested
  salt and black pepper, to taste
1 bunch broccoli, stems removed and cut into florets
1⁄2 cup freshly grated parmesan cheese

Instructions

Prepare SeaPak Jumbo Butterfly Shrimp according to package directions, and keep warm while preparing pasta.

Cook penne pasta according to package directions; drain and cover.  

In a large saucepan with a tight-fitting lid, add 4 tablespoons butter and heat at a medium-low temperature.  Add garlic and sauté, stirring constantly, for 1 minute.  Add the broth, lemon juice and zest. Salt and pepper to taste.  Add broccoli and cover the pan with the lid.  Cook together (steaming the broccoli) until the broccoli is crisp but tender, about 4 minutes.  Add the broccoli and sauce to the pasta, and toss to coat.

Pour into a large serving bowl.  Sprinkle with Parmesan cheese and top with SeaPak Jumbo Butterfly Shrimp.




This recipe features
Jumbo Butterfly Shrimp, 9 OZ